Dried zucchini stuffed with tuna


The zucchini are cultivated in open field in our farm starting from April and are picked by hand in June and July. Once in our factory, they are washed, selected, cut into slices with their peel, salted and laid in the sun on desiccation frames for 3-4 days.

24 in stock

SKU: 23 Category: Marchio:
Condividi il Salento
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Condividi il Salento

These zucchini are excellent for an appetizing hors-d’oeuvre. Also good to dress rice-or pasta salads. Try and see!

All our products are farmed with the integrated production technique on open field. Our hand picking allows us to make a first selection on site; and immediately after, the vegetables are transported to the facility to be processed. The processing is carried out strictly according to the tradition of Salento, then the vegetables are dried in the sun and salted by hand. Finally, the packaging is carried out by hand, and following step by step our typical recipes without any preservatives.


Additional information

Weight 0,230 kg


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