An artisanal sauce made with our best fresh tomatoes, cultivated in open field and selected by the expert hands of our peasants, the best onions and the best hot chili pepper. A sauce of a really resolute and unique taste. Who loves hot and piquant dishes, will certainly appreciate this sauce, treated only with a simple pasteurization.
All our products are farmed with the integrated production technique on open field. Our hand picking allows us to make a first selection on site; and immediately after, the vegetables are transported to the facility to be processed. The processing is carried out strictly according to the tradition of Salento, then the vegetables are dried in the sun and salted by hand. Finally, the packaging is carried out by hand, and following step by step our typical recipes without any preservatives.